Baked potato is surely every man and woman’s best friend, and for good reason. This low carb starch can be prepared many different ways and even has more potassium than a banana. Read on if you want to learn how to make a baked potato. Learn How to Make Baked Potatoes Trying to achieve a perfectly baked potato is an art in itself. But there are few simple tricks you can do …Continue Reading
Advanced Cooking Skills
How To Make Hollandaise Sauce to Store in Mason Jar | Recipe
Hollandaise sauce, also known as duck sauce is often paired with delicious roasted veggies and other foods. Wake up to a new gastronomic experience with today’s recipe on how to make hollandaise sauce. Learn from the best chefs in town enhance the taste of those plane old buns by drizzling it with this yummy sauce. I enjoy hollandaise sauce, so after a bit of …Continue Reading
Homemade Desserts: Grape Dumplings & Strawberry Yogurt Tarts
River of Recipes is a collection of Native American Recipes from tribes across North America. Some of the recipes provide new and different ways to prepare USDA commodities, in addition to traditional recipes. Traditional recipes include bison recipes, blue corn recipes, and traditional breads. Most of these recipes make use of USDA’s commodities that are provided to …Continue Reading
Try This Eggplant Parmigiana Recipe
If you miss eggplant parmigiana – well, now you can eat it again. This is not a/quick-to-fix meal, but if you can find the time to do it, you will be rewarded. Eggplant Parmigiana Carbs per serving 9.5 grams of carb. NUMBER OF SERVINGS: 6. Ingredients: 2 medium-size eggplants, peeled (about 18 ounces) 4 ounces shredded whole-milk mozzarella cheese 5 ounces grated Parmesan …Continue Reading
Try this Delicious Garden Supper Casserole Recipe
Casserole recipe can get quite creative and we have a yummy garden supper casserole that you're sure to enjoy. This is a great dinner option or can be served as a side dish as well. Check it out below! Garden Supper Casserole Makes 4 servings Ingredients 2 cups soft bread, cubed ½ cup shredded cheese 5 tablespoons margarine or butter, melted 1 cup cooked canned peas 2 …Continue Reading
