• Home
  • Cooking 101
    • Handbooks
    • How To
    • Skills + Tips
  • Cooking 102
    • Cooking Hacks
    • Healthy Recipes
    • Quick & Easy Meals
    • Seasonal/Holiday Recipes
  • Recipes + Videos
    • Course
    • Cuisine
    • Entertaining
    • Ingredient
    • Videos
  • Homemade Products
    • Beauty & Skincare
    • Everyday Products
    • Household Cleaners
    • Natural Health
  • Kitchen + Cookware
    • Supplies
    • Appliances
    • Books
  • Food + Drink
Logo
  • About HR
  • Contact Us
  • Contribute
  • FAQs
  • Homemade Recipes Coupons
  • Cooking Hacks
  • Healthy Recipes
  • Quick & Easy Meals
  • Seasonal/Holiday Recipes
Home » Moroccan Beef with Honey-Spice Couscous + Wine Pairing

Moroccan Beef with Honey-Spice Couscous + Wine Pairing

March 10, 2023 By Alicea James 3 Comments

Beef might not be the easiest meal to cook, but when done right it is absolutely delicious. Today we have an exotic recipe that you can try, plus we have the perfect wine to pair with this delectable dish. Read on for more!

How to Prepare Moroccan Beef 

Check out Moroccan Beef with Honey-Spice Couscous + Wine Pairing at https://homemaderecipes.com/moroccan-beef-with-honey-spice-couscous-wine-pairing/
Image via Food To Love

1 1/2 pounds beef flank steak

Marinade:

2 tablespoons red wine vinegar
2 teaspoons garlic salt
1 teaspoon ground cumin
1 teaspoon ground coriander
1/2 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon ground black pepper
1/2 cup honey
1/2 cup olive oil

Honey-Spice Couscous:

|

2 cups water
1/3 cup steak marinade
1 (8.75-ounce) can garbanzo beans
1 cup fresh seeded and chopped tomatoes
1/3 cup chopped fresh flat-leaf parsley
1 (10 to12-ounce) package couscous

1. To prepare marinade, combine vinegar and seasonings; stir well.

Add honey and oil, stirring until blended. Remove 1/3 cup marinade; set aside for preparing couscous. Place flank steak in plastic bag; add remaining marinade, turning to coat.

Close bag securely and marinate in refrigerator 1 hour or up to overnight.

Preheat 10 or 12-inch skillet over medium heat. Remove steak from marinade; discard marinade. Place steak in skillet (Cutsteak in half, if necessary to fit pan.) Cook 8 to 10 minutes, or until browned. Turn steak, cover and reduce heat to low. Cook 7 to 10 minutes for medium doneness. Slice steak diagonally into thin slices. Serve with pan juices.

While steak is cooking, prepare Honey Spiced Couscous.

In large saucepan combine water, reserved marinade, garbanzo beans, tomatoes and parsley. Bring to a boil over high heat. Stir in couscous. Cover and remove from heat; let stand 5 minutes. Fluff with fork to serve.

Makes 6 servings.

Wine Pairing –Bordeaux

Château de Ricaud

Check out Moroccan Beef with Honey-Spice Couscous + Wine Pairing at https://homemaderecipes.com/moroccan-beef-with-honey-spice-couscous-wine-pairing/
Image via Mon Copain Caviste

For this beef recipe I suggest a bottle of full bodied, dry bordeaux like this Château de Ricaud. Its aromas are leather, venison and mocha, but you’ll also notice the hints of  potpourri, black pepper spice and purple flower. 

 

Food recipe courtesy of  Summer Party Cooking.

Did you try this  Moroccan Beef with Honey-Spice Couscous recipe? Let us know exactly how it turned out in the comment section below.

Want more beef recipes ? Read the articles below!

Curried Beef Kebabs & Bourbon Flank Steak-Recipes

3 Appetizing Soup Recipes

 

Filed Under: Dinner, Advanced Cooking Skills, American, Basic Cooking Skills, Cooking 102, Course, Cuisine, Food + Drink, How To, kitchen, Main Dishes, News Tagged With: beef, beef recipe, dinner recipes, Moroccan Beef with Honey-Spice Couscous, recipes, red wine, wine

Comments

  1. Candace Mack says

    March 2, 2024 at 1:52 PM

    Wow, wonderful blog layout! How long have you been blogging for? you make blogging look easy. The overall look of your site is great, as well as the content!

    Reply
  2. Clint Ortega says

    March 8, 2024 at 12:30 PM

    Wow, superb blog layout! How long have you been blogging for? you make blogging look easy. The overall look of your site is magnificent, as well as the content!

    Reply
  3. Kenneth Butler says

    April 5, 2024 at 5:41 PM

    Its like you read my mind! You appear to know so much about this, like you wrote the book in it or something. I think that you can do with a few pics to drive the message home a little bit, but instead of that, this is excellent blog. A fantastic read. I’ll certainly be back.

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Subscribe To Our Newsletter

  • Facebook
  • Instagram
  • Pinterest
  • Tumblr
  • Twitter
  • YouTube
Pasta Salad Recipes for Summer Gatherings

Pasta Salad Recipes for Summer Gatherings

Pin it Do you know what makes summer gatherings so much better? Quick, refreshing dishes that are easy to make and enjoyable to eat. These five pasta salad recipes check all the boxes! If you’re looking to bring something special to your next summer hangout, we’ve got you covered with five pasta salad recipes. Let’s…Continue Reading

Mocktail Recipes for Summer: Enjoy Refreshing Alcohol-Free Drinks

Mocktail Recipes for Summer: Enjoy Refreshing Alcohol-Free Drinks

Pin it Whenever the weather heats up, it’s always nice to have something cold to sip. Cocktails are a popular choice, but for some who can do without the alcohol part, mocktails are the perfect alternative. They’re cocktails but without the liquor, so you don’t have to worry about feeling buzzed, dehydrated, or hungover afterward.…Continue Reading

Burger Bar Basics: How to Make It Work for Summer Get-Togethers

Burger Bar Basics: How to Make It Work for Summer Get-Togethers

Pin it There’s something about a summer evening that calls for burgers on the grill. But standing over the fire flipping patties for everyone doesn’t seem like a great way to spend the time? A burger bar changes that. Instead of cooking to order, you set out the goods and let folks create their own…Continue Reading

Calling All Cooks! We Want You! Click here to contribute!

Top Recipes

beef flank steak

Learn to Make this Fancy Steak Recipe+ Wine Pairing

chicken

2 Easy Chicken Recipes-Chicken Napoli & Thai Grilled Chicken

beef kebabs

How to Make Asian Beef Kebabs

AhiTuna

Seared Tuna with Soy Wasabi Glaze + Wine Pairing

Homemade Recipes RSS Feed
  • facebook
  • pinterest
  • instagram
  • youtube

Other Great Sites

  • Homesteading
  • DIY Projects
  • Garden Season
  • Sewing.com

Categories

  • Popular Recipes
  • Quick & Easy Meals
  • Appetizers & Snacks
  • Breakfast & Brunch
  • Healthy Recipes
  • About Us
  • Contact Us
  • FAQs
  • Privacy Policy
  • Terms of Service
  • Become a Contributor
  • Advertise With Us
Homemade Recipes
Email Support: support@homemaderecipes.com
Phone: 737-249-2781

Product returns go to:
1889 E Maule Ave, Ste G
Las Vegas 89119

Copyright © 2025 · Homemade Recipes


This copyrighted material may not be republished without express permission. The information presented here is for general educational purposes only.

MATERIAL CONNECTION DISCLOSURE: You should assume that this website has an affiliate relationship and/or another material connection to the persons or businesses mentioned in or linked to from this page and may receive commissions from purchases you make on subsequent web sites. You should not rely solely on information contained in this email to evaluate the product or service being endorsed. Always exercise due diligence before purchasing any product or service. This website contains advertisements.