If you've been thinking to serve spinach dip on your next gathering but haven't really found one best recipe. Worry no more because we are here to share with you one of our favorite, easy to make spinach dip recipe to try!
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Spinach Dip Recipes Everyone Will Enjoy
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- One package of Knorr leek soup mix
- 1 cup of mayonnaise
- An 8-ounce container of sour cream
- 10-ounce package of frozen chopped spinach
- can of water chesnuts
- chopped green onion to garnish (optional)
Step 1: Thaw and Drain Chopped Spinach
Thaw your spinach if it's still frozen. If you're planning ahead, you can put the spinach in the refrigerator to thaw overnight.
Tip: Make sure to drain the spinach as well as possible either with paper towels or draining the spinach with a chinois. This step is very important as it will prevent your dip from becoming soggy and diluting the flavor.
Step 2: Chop Chestnuts and Green Onions
Next, drain and chop up the water chestnuts and green onions. We love the crunch that water chestnuts add to this recipe without altering the overall taste of the dish.
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Step 3: Assemble and Mix
In a large bowl mix together the mayonnaise, sour cream, chopped chestnuts, spinach, and soup mix. You may also season to taste with salt & pepper if desired.
Tip: After your dip is thoroughly mixed, we suggest placing it in the refrigerator for at least an hour before serving to allow all the flavors to meld, thicken, and for the soup mix to soften into the dip. Lastly, garnish your dip with the chopped green onion right before serving.
We suggest serving the dip with crusty bread, tortilla chips, pita chips, or anything that you think would benefit with some spinach dip on it. Enjoy!
Watch this video from ForkNPlate for another way of creating a spinach dip:
Now you have a crowd-pleaser spinach dip recipe for you to make for your next gathering. Super easy to make and your family will surely love!
What are some of your favorite dip recipes? Try the recipe above? Tell us in the comment section below!
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