Seared Tuna with Soy wasabi glaze sounds quite fancy, doesn't it? Well pretty soon you'll be making this fancy dinner dish for yourself and your family. Thankfully its much easier to make than it seems, so even if you're not a professional, we will make you look like one. Read on for recipe. Seared Tuna with Soy Wasabi Glaze Ingredients 4 6 oz. fresh Ahi tuna steaks, about …Continue Reading
Cuisine
Moroccan Beef with Honey-Spice Couscous + Wine Pairing
Beef might not be the easiest meal to cook, but when done right it is absolutely delicious. Today we have an exotic recipe that you can try, plus we have the perfect wine to pair with this delectable dish. Read on for more! How to Prepare Moroccan Beef 1 1/2 pounds beef flank steak Marinade: 2 tablespoons red wine vinegar 2 teaspoons garlic salt 1 teaspoon ground …Continue Reading
Grilled Southwest Steak Recipe + Wine Pairing
Grilled southwest steak will be a great addition to your recipe book. This meal is delicious and easy to prepare and we've also paired the perfect red wine for this meal. Read on for more! Grilled Southwest Steak | 1 pound beef round steak, cut 1-inch thick 1/3 cup vegetable oil 1/3 cup fresh lime juice 3 jalapeno peppers, seeded and chopped 3 shallots, chopped 2 …Continue Reading
Learn to make Fish Tacos & Mango Salsa
Fish tacos are a quick, easy and delicious option for lunch, brunch or even a relaxing dinner with the family. While the popular option for tacos are often beef and chicken, today we'll show you how to make this yummy dish using fish, and we substitute taco shells with lettuce. Read on for recipe! Fish Tacos (Serves 2) Ingredients •8-12 ounces firm white fish (hake, …Continue Reading
Food Truck Recipes For Serious Foodies
Recreate simple food truck recipes at home. You can make them anytime you are craving. Check out these easy and simple recipes inspired by America's favorite food trucks! 25 Food Truck Recipes You Can Make At Home 1. Ham, Cheese, Egg & Lemon Sandwiches This delectable breakfast recipe is by Chef Elizabeth Morehead from The Big Egg. Chef Elizabeth takes traditional …Continue Reading
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