Learn how to make oatmeal cups the easy way. Try this incredibly easy recipe and savor a healthy yet insanely delightful snack with your family and friends!
Easy & Quick Oatmeal Cups Recipe You’ll Surely Love!
Oats are mainly eaten as soul-quenching porridge (which I love). You can get enough energy and strength by devouring a bowl in the morning. It’s hearty and actually fun to eat especially when you have lots of delectable recipes to get creative with your oatmeal. And I’m very glad to share my latest discovery how you can enjoy oatmeal the simplest way. It’s perfect when you want to take a break from your go-to oatmeal recipe. This easy oatmeal cups recipe will make you want to stock up on oatmeal in your pantry. Also, if you’re looking for a snack to make your kids ditch fatty and unhealthy foods, then this recipe came just in time, like a superhero!
Healthy snacks are no longer bland and boring, sometimes they taste even better!
- 1 mashed banana
- 1 cup oat flakes
- ½ tsp vanilla extract
- 3 tbsp yogurt or curd
- ½ tsp cinnamon
- 2-3 tbsp honey
- fruit slices
Step 1: Add oatmeal flakes
In a medium bowl, add 1 cup oatmeal flakes.
Step 2: Add mashed banana
Mash one fully ripe banana and add that to the oatmeal flakes.
- Our Oatmeal Cup Variety Includes:
- (4) 2.36oz Gluten-Free Apple Cinnamon Cup
- (4) 2.5oz Gluten-Free Blueberry Hazelnut Cup
Step 3: Add honey
Add 2 to 3 tablespoon of honey into the oatmeal mixture.
Step 4: Add cinnamon powder
Add a half teaspoon of cinnamon into the mixture.
Step 5: Add vanilla extract
Then, put a half teaspoon of vanilla extract for added flavor and aroma.
Step 6: Mix well
Toss the mixture well until you get that ooey-gooey texture.
- COMPACT: Can prepare up to 3 cups of oatmeal, hot cereals and rice without taking up too much space
- PRE-PROGRAMMED SETTINGS: Makes both regular and steel-cut oatmeal with the press of a button
- PORTABLE: Features a large handle with locking lid for easy transport from counter to table
Step 7: Prepare the cups
Step 8: Mold the oatmeal cups
In your prepared silicon baking cups, put 1 and a half tablespoons of the oatmeal mixture. Press the mixture slightly to fit in the cup.
Step 9: Bake the oatmeal cups
Heat the oven to 180 degrees and bake the oatmeal cups for 15 minutes.
- Inner pan with grip handle for easy carry
- Preset cooking timer
- 3-Layer metal inner pan
Step 10: Prepare the filling
Get a bowl and add 3 tablespoons of yogurt or curd. Whisk until smooth using a spatula. Then, put it in a piping bag.
Step 11: Fill in the oatmeal cups
When your oatmeal cups are out of the oven, let them cool and fill them with yogurt or curd.
- Set of 2 Plastic rice paddles
- 7-1/2 inches and 6-1/4 inches long
- Non stick surface will make rice serving easier
Step 12: Top with fruit slices
Top with fruit slices such as strawberries, bananas, grapes, kiwi, or any of your favorite fruit.
Step 13: Garnish and enjoy!
Garnish with spearmint. Share with your family and friends, and enjoy your oatmeal cups!
You can also watch the video tutorial of this oatmeal cups recipe from Huky below:
There’s nothing better than having some oatmeal as your snack, not only every morning but any time of the day. It’s also hearty and very filling. One of the easiest ways to enjoy oats is by turning them into adorable and tasty oatmeal cups. Oatmeal cups are versatile–you can fill them with anything such as yogurt, jam, fruit slices, ice cream, chocolate, and more! If you haven’t tried it yet, this recipe is the best way to get you started.
Do you like this oatmeal cups recipe? Let me know in the comments section! You might also love these 15 Oatmeal Cups To Stay Healthy During The Cold Months.
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