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Home » Homemade Meatballs Recipe

Homemade Meatballs Recipe

November 7, 2019 By Aileen Pablo Leave a Comment

Meatballs may be a simple dish, but this recipe is nothing but ordinary.

Jazz up this traditional dish by following the step-by-step procedure of no other than the almighty – Chef Pasquale!

INGREDIENTS:

  • Grounded Pork or Beef
  • 4 minced garlic cloves
  • Half cup of chopped parsley
  • Tomato sauce
  • Salt *to taste*
  • Black pepper *to taste*
  • 3 eggs
  • 1 ounce of olive oil
  • Half cup of bread crumbs
  • Half cup of parmigiana cheese

Procedure:

Step 1.

You can use either ground pork or ground beef, or a combination of both. Put the meat in a large container and add the garlic, parsley, salt, pepper, eggs, bread crumbs and parmigiana cheese. Mix it evenly and set aside.

homemade meatballs

Step 2.

Pre-heat the oven to 400 degrees.

homemade meatballs

Step 3.

Afterwards, form golf-sized balls out of the mixture and place them one by one in a pan lined with olive oil.

homemade meatballs

Step 4.

Then, bake the meatballs in the oven at 400 degrees for about 15 minutes.

homemade meatballs

Step 5.

Once the meatballs are prepared, cook them with the tomato sauce for 20 minutes. Make sure that the pan is under low heat.

homemade meatballs

Step 6.

Then, serve the meatballs with any of your chosen carbs. Enjoy your meal and meatball your way to paradise!

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Filed Under: Main Dishes Tagged With: easy homemade meatballs, homemade italian meatballs, homemade meatball recipe, homemade meatball subs, homemade meatballs, homemade meatballs for spaghetti, homemade meatballs recipe, homemade spaghetti and meatballs, homemade turkey meatballs, how to make homemade meatballs

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