At times, our hectic schedule keeps us from enjoying the simple things in life— like a homemade garlic bread recipe! Most of us only have garlic bread when we eat in various Italian restaurants, fast food places, and other dine-in establishments. You will be happy to know that you can create delicious homemade garlic bread that is not only tasty but healthy as well.
How to Make Homemade Garlic Bread Recipe
Spare your children and family members from settling with reheated leftover garlic bread or those which come in packages. This breads has been produced for so long that you can no longer be able to experience its freshness.
To enjoy a fresh, yummy and healthy garlic bread, here is the recipe to try:
You Will Need:
- 1 fresh roll of bread (Italian or French Baguette)
- 4 teaspoons of garlic, finely minced
- 1 stick of salted temperature
- 1 teaspoon of garlic powder
- 2 teaspoons of parsley, finely chopped
- 2 teaspoons of parmesan cheese
- ½ teaspoon of olive oil
Preheat your oven to 400 degrees.
Get the bread roll and slice it in half, horizontally.
Place the chopped parsley, mined garlic, butter, parmesan cheese, garlic powder and olive oil in a medium bowl. Whisk all ingredients together. Make sure all ingredients are well combined.
Once the mixture is already properly blended, spread the garlic mixture into the sliced pieces of bread. Do it liberally.
Place the bread slices in the oven and bake it for about 10 to 14 minutes. Continue baking until the bread is already crispy enough for you. The top of the bread must also have a golden brown color.
Cut the bread into smaller sizes and serve warm.
- If you like the top of the bread to have a more brownish color, you can turn on the broiler and broil the bread for one to two minutes more. Keep in mind that you should monitor the process from time to time as the bread has the tendency to burn.
- Serve this with pasta or any baked meat for added flavor.
That's all folks. Did you enjoy our list of homemade garlic bread recipe? Let us know in the comments section below what you thought of our garlic bread recipe. Do you have a favorite homemade garlic bread recipe that's been in your family for ages? Share it with us and we'll give it a shot. We love making quick and easy recipes that you can make right from the comfort of your home. Hence the reason we started Homemade Recipes.com We want to share our love of cooking with the you! We need your help in creating a community of foodies where you can come and share your recipes and expect the best homemade food prepared by our team of expert chefs and food connoisseurs. Do you want to write for Homemade Recipes? Shoot us an e mail and make sure to stay in touch on Facebook, Twitter, and Pinterest!
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This sounds sooooo good but not sure about the “salted temperature” Lol (we all know you meant salted butter at room temperature)!
Kiana Martin says
Haha, thanks for catching our mistake, Kathie!
Sometimes we get so lost in daydreams about our recipes that we forget how to type properly!
Have a great day today and thanks for reading. 🙂