Easy Ham & Cheese Quiche Recipe Perfect For Your Brunch

Try this east quiche recipe and share its goodness with your family. There’s nothing more filling and satisfying than a hearty piece of quiche in the morning!

Tasty Ham & Cheese Quiche Recipe You Can Easily Make!

Whether it’s for breakfast, brunch, lunch, or dinner, quiche will always be the best dish to fill you up! It’s a hearty, cheesy, meaty, and healthy dish you can easily prepare at home. The way it’s prepared and presented will surely set every morning off to a great start. I have my go-to quiche recipe which I always cook for my family, but sometimes I opt not to because it can be too complicated. But I think I will be adding quiche again on our morning routine thanks to this egg-ceptional ham and cheese quiche recipe!

Ingredients:

• 1 cup milk
• 3 eggs
• 4 tsp flour
• 1/2 cup ham
• 1 (9 inch) pie crust
• 1/4 tsp salt
• 1/4 tsp ground mustard
• 1 1/2 cups Swiss cheese
• 2 tbsp fresh parsley
• 2 tbsp pimento peppers

Step 1: Chop the ham

Chop baked ham into uniform pieces. You’ll need half a cup for this recipe.

Step 2: Mix flour and cheese

Mix shredded Swiss cheese with all-purpose flour in a medium bowl. Mix thoroughly.

Step 3: Put the cheese mixture on the crust

Get your prepared unbaked pie crust and pour the cheese mixture all over the crust.

Step 4: Add the ham

Add the diced ham and sprinkle over the cheese.

Step 5: Prepare the egg mixture

In a medium bowl, mix three large eggs, a cup of milk, salt, and ground mustard. Whisk until well blended.

Step 6: Pour the egg mixture

Pour the egg mixture over the ham and cheese.

Step 7: Cover with plastic wrap

Cover with plastic wrap big enough to overlap sides of quiche. This will keep the foil from sticking to the quiche.

Step 8: Put quiche in the freezer

Cover with aluminum foil and seal the edges of the quiche. Place prepared quiche in the freezer.

Step 9: Preheat the oven

If the quiche is ready to serve, preheat the oven to 400 degrees.

Step 10: Bake the quiche

Remove the foil and the plastic wrap. Cover the edges with foil to protect it while baking. Bake for 60 minutes.

Step 11: Garnish and enjoy!

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Garnish your quiche with chopped pimento and chopped parsley. Enjoy!

You can also watch the video tutorial of this ham and cheese quiche recipe from Allrecipes below:

Quiche is simply the upgraded version of everyone’s favorite classic breakfast ingredient–eggs! It’s also the perfect way to feed a crowd for breakfast or a brunch gathering. It makes eating an egg more delectable and gourmet-ish. This particular recipe is easy, incredibly quick, and really fulfilling on so many levels. Try this recipe and enjoy!

Do you like this ham and cheese quiche recipe? Let me know in the comments section! Check out these 15 Easy Quiche Recipes To Try Any Time Of The Day for more!

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