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You are here: Home / Cooking 101 / Basic Cooking Skills / 15 Appetizing Canned Pumpkin Recipes You Need To Try Now

15 Appetizing Canned Pumpkin Recipes You Need To Try Now

Pumpkin soup food photography recipe idea | Appetizing Canned Pumpkin Recipes You Need To Try Now | easy pumpkin recipes | Featured

April 10, 2020 By Hadley Maxwell Leave a Comment

A common misconception about canned pumpkin is that it’s only suitable for desserts. What most people don't know is that it’s a very versatile ingredient.

If you don’t know any tasty recipes using canned pumpkin, don't worry! We’ve compiled 15 canned pumpkin recipes varying from quick, tasty snacks to hearty, filling meals.

RELATED: Homemade Pumpkin Barbecue Sauce | Recipe

15 Delicious Canned Pumpkin Recipes You Might Not Know

1. Moist Pumpkin Bread

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Add more spice, flavor, and sweetness to your meals by using pumpkin bread instead of regular ones. These go well with ham, bacon, and eggs, among others.

2. Rich Pumpkin Casserole

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Need a quick, easy dish for dinner? You can’t go wrong with pumpkin casserole. It has a rich and creamy flavor that guests of all ages will appreciate.

3. Spicy Leek and Pumpkin Soup

Spicy Leek and Pumpkin Soup | Appetizing Canned Pumpkin Recipes You Need To Try Now | pumpkin recipes easy

This soup recipe using canned pumpkin is the perfect appetizer. It has a warm, creamy, earthy flavor that warms up the tummy and cleanses the palate.

4. Creamy Pumpkin Ravioli

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Craving pumpkin ravioli? Every bite is an explosion of sweet, earthy pumpkin and creamy, cheesy parmesan enclosed in a thick, flavorful pasta dough.

5. Zesty Pumpkin and Tomato Meatballs

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The coarse, earthy texture of pumpkin meat brings out the flavor and umami of the meatballs. It’s a delicious blend of sweet and savory notes.

6. Sweet Pumpkin Oatmeal

Sweet Pumpkin Oatmeal | Appetizing Canned Pumpkin Recipes You Need To Try Now | what to do with canned pumpkin

Feeling under the weather? Make yourself a warm bowl of pumpkin oatmeal. Its sweet, creamy soup and spiced crunchy oats will surely cheer you up!

7. Dense Cinnamon-Glazed Pumpkin Pull-Apart Bread

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This pumpkin pull-apart bread should be a household staple. Whether you’ll have your breakfast, lunch, or dinner, it’ll pair well with the main dish.

RELATED: 11 Pumpkin Seed Recipes For A Delightful Fall Snack

8. Cheesy Pumpkin Grits

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Pumpkin grits are the perfect extender. This specific grit recipe with canned pumpkin has a mild, sweet, salty flavor that goes well with meat and poultry.

9. Soft, Fluffy Pumpkin Pancakes

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Once you try pancake recipes with canned pumpkin, you’ll never eat regular flapjacks ever again. You’ll keep yearning for its sweet, fluffy goodness.

10. Pumpkin-Filled Grilled Cheese Sandwich

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Try adding pumpkin meat to your favorite grilled cheese sandwich. Its sweet, earthy meat will bring together the salty, greasy flavor of the sandwich.

11. Sweet, Earthy Pumpkin Lasagna

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Lasagna is a tasty dish, but many find it too simple. To bring out the unique, heavy notes of the pasta, try mixing in some sweet, earthy pumpkin.

12. Milky Fettucine Alfredo With Pumpkin Sauce

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This rich, creamy pumpkin fettuccine alfredo pasta has a very unique, refined flavor. No one will believe you’re using canned pumpkin for the sauce.

13. Flavorful Pumpkin-Based Turkey Chili

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Turn this American household staple even better. Mixing pumpkin meat into your chili adds flavor and texture.

14. Delicious No-Churn Pumpkin Ice Cream

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Need an easy canned pumpkin dessert recipe? Try this rich, sweet, creamy no-churn pumpkin ice cream. You can whip up a batch for 10 in just under an hour!

15. Creamy Pumpkin, Chickpea, and Coconut Spiced Coconut Curry

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Treat yourself to some Indian-inspired pumpkin curry. It has a deep, spicy, and peppery flavor that both warms the tummy and refreshes the palate.

Pumpkins have a sweet, earthy flavor that blends well with veggies, meat, poultry, and other foods, so you don’t have to limit yourself to pumpkin pies. There are dozens of pumpkin-based meals for you to try.

Overall, canned pumpkin is a delicious, versatile ingredient you can add to different meals. Whether you want to make your casserole creamier or add a thick, earthy flavor to your dessert, a bit of pumpkin meat will do the trick.

Also, don’t be afraid to use spices. Adding cinnamon, nutmeg, ginger, cloves, allspice, pepper, cayenne, vanilla, and chillis will complement its sweet, earthy, spiced flavors.

What recipes do you often make with canned pumpkin? Share your favorite dishes with us in the comments section below!

Up Next:

  • Double Layer No-Bake Pumpkin Pie
  • 15 Homemade Pumpkin Spice Latte Recipes
  • Homemade Spaghetti Sauce Recipe

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