Fruit salsa is not something people rave about very often, but once you try these 4 delicious recipes you'll make them over and over again. Read on for more!
Try these Yummy Fruit Salsa Recipes Now!
1.Mango Papaya Salsa
Prep Time: 15 Minutes. Ready in: 45 Minutes. Makes 8 servings.
1 mango – peeled, seeded and diced
1 papaya – peeled, seeded and diced
1 large red bell pepper, seeded and diced
1 avocado – peeled, pitted and diced
1/2 sweet onion, peeled and diced
2 tablespoons chopped fresh cilantro
2 tablespoons balsamic vinegar
salt and pepper to taste
Directions:
In a medium bowl, mix mango, papaya, red bell pepper, avocado, sweet onion, cilantro, and balsamic vinegar. Season with salt and pepper. Cover, and chill in the refrigerator at least 30 minutes before serving.
2.Kiwi Fruit Salsa
Prep Time: 10 Minutes. Cook Time: 10 Minutes.
Ready in: 25 Minutes. Makes 16 servings.
1 cup balsamic vinegar
1 Spanish onion, finely chopped
1 banana, peeled and chopped
2 oranges – peeled, seeded and chopped
4 kiwis, peeled and chopped
1 Serrano pepper, chopped
Directions:
1 Heat 1/2 balsamic vinegar in a medium saucepan over medium high heat. Slowly cook and stir onion until soft. Stir in banana. Use remaining balsamic vinegar as needed to keep the mixture moist. Stir in oranges, kiwis and Serrano pepper. Cook and stir until all ingredients are soft.
3. Mango Avocado Salsa
1 mango, peeled and chopped
1 red pepper, diced
1 tomato, diced
2 avocadoes, peeled and chopped
1/4 red onions, diced
1 dash garlic salt (optional)
1. Combine all ingredients in a medium size bowl.
2. Cover and chill for 20-30 minutes.
4.Mango Tango Black Bean Salsa
Prep Time: 10 Minutes. Ready in: 10 Minutes. Makes 8 servings.
1 (15 ounce) can black beans, rinsed and drained
1 (7 ounce) can whole kernel corn with peppers, drained
1 medium mango, peeled, seeded and cut into 3/4-inch
cubes
1/4 cup finely chopped onion
1/4 cup coarsely chopped fresh cilantro
2 tablespoons fresh lime juice
1 teaspoon garlic salt; 1/4 teaspoon ground cumin
Directions:In medium bowl, combine all ingredients. Serve with baked tortilla chips, if desired.
