Celebrate Taco Tuesday the best way possible…with these deliciously refreshing spicy shrimp tacos topped with avocado salsa.
These Shrimp Tacos With Avocado Salsa Are Just Heavenly
Summer calls for refreshing flavors. Shrimp, avocado, lime, tomato, and mango all have those thirst-quenching qualities, so why not combine them all into one delicious treat. As long as you’ve got some warm tortillas, you can stuff them with shrimp and a salsa made from a medley of vegetables and fruits. Learn how to make these spicy summer shrimp tacos, thanks to KitchenBowl user freshandfit, below.
Step 1: Coat Shrimp
Toss the shrimp in cumin, garlic and chili powder in a large bowl.
Step 2: Cook Shrimp
Cook the shrimp for 2 minutes on each side in a pan with olive oil over medium heat.
Step 3: Avocado Salsa
Stir all of the salsa ingredients together.
Step 4: Finish Tacos
Heat up your tortillas and add shrimp to them. Top with the avocado salsa and serve.
Check Out This Post From Pioneer Settler:
Don’t forget to keep in touch, foodies!
Sign up for our newsletter here!
Also, make sure to follow us on social media: